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The Espresso bean mill knows why the bean mill is so important.
Chapter IV Espresso bean grinder Espresso cooking is not right, it is often difficult to find out the exact reason. That is because there are too many reasons for making good coffee and are related to each other. As long as there is a little mistake (such as the beans are not fresh, the hot water temperature is not right), a cup of espresso will be ruined! The quality of the bean grinder is one of the most important factors. Why is the bean grinder so important
2015-05-25 Espresso bean grinder know why so important chapter 4
The selection of bean grinder the thickness of grinding plays an important role in the quality of coffee.
Don't ignore the espresso machine purchase Guide if you don't remember anything by reading the espresso purchase guide, please remember that the bean grinder is an absolutely necessary equipment for making a cup of high quality espresso at home. As mentioned in the title, many friends in the forum buy espresso machines
2015-12-10 Bean grinder selection grinding thickness coffee quality important function
The Development of African Coffee in China
Coffee originated in Africa and little is known about it. In fact, Africa Ethiopia is the hometown of coffee, producing the best Arabian coffee in the world. Soil, climatic conditions and an altitude of more than 2000 meters above sea level have enabled many African countries to create an ideal environment for the growth of coffee.
2014-09-03 Coffee knowledge African coffee Chinese coffee market
The feeling of foaming-the method
First understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and handy cleaning in coffee making.
2014-05-22 Coffee flower coffee knowledge coffee milk foam
Baristas train baristas in chatting skills with customers
In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.
2015-01-12 Coffee training customers chat skills in recent years coffee bar
The coffee flavor of Sidamo Sidamo is an important producing area of coffee beans in Africa.
The coffee flavor of Sidamo is very diverse, and the different soil types, microclimate and countless native coffee species make the coffee produced in each town have obvious differences and characteristics. In 2010-12, it won three consecutive high marks from coffee review 92 to 94, which shows the extraordinary value of raw beans in this area! Domestic horizontal
2016-05-07 Dharma coffee flavor Africa coffee beans important producing areas wind
The important difference between specialty coffee and commercial coffee is the characteristics of specialty coffee beans.
What is a premium coffee bean? What is the difference between premium beans and commercial beans? Specialty Coffee is a term that does not convey its meaning but has no better translation for the time being. It refers to coffee grown in a special geographical microclimate environment with special regional flavor. Specialty Coffee was first coined by Erna Knustsen in 1974.
2016-03-21 boutique coffee business important distinction coffee beans characteristics taste what
The characteristics of Vietnamese coffee the most important characteristics of Vietnamese coffee beans
A new large piece of coffee beans has been added to the home, the original Italian automatic coffee machine. Therefore, recently, I am quite interested in tasting coffee. Coffee beans brought from Germany (middle and high grade in terms of price), strong Italian coffee ground with coffee beans for the first time smells very fragrant, and the strong aroma of coffee makes people want to drink. The original taste is pure, and the entrance has a round feeling. , baking depth
2015-11-06 Vietnam coffee characteristics coffee beans maximum Zhongxin large pieces Italy
Types of coffee trees where do the most important coffee beans in the world come from?
The first flowering period of the coffee tree is about three years old. the five-petal tube-shaped white flowers are filled with a faint scent of jasmine and the inflorescences are arranged in dense clusters. Flowers wither after two or three days of blooming and begin to bear fruit after a few months. The fruit is a drupe with a diameter of about 1.5 cm. It turns green at first, then turns yellow gradually, turns red when ripe, and is very similar to cherries.
2016-05-24 Coffee species the world the most important coffee beans mainly from where coffee
The importance of cultivating beans after roasting Coffee knowledge
The scientific community has never stopped discussing the chemicals of raw and cooked beans, but even after such a long and costly research, we still have a lot of question marks over many details. According to current predictions, we can find at least a thousand different substances in roasted coffee beans. Unfortunately, we still don't know the exact number, or even the composition.
2016-06-12 Coffee roasting beans importance knowledge scientific community opposite cooked beans chemicals
Basic knowledge of barista skills of chatting between baristas and customers
In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.
2015-03-12 Coffee basics customers chat skills in recent years coffee bar
Decided to enjoy the coffee
Materials determine quality if you want to make a cup of mellow coffee, the most important thing is to choose and buy good quality coffee beans. More than 3000 kinds of coffee beans are produced in more than 50 countries around the world every year. Generally divided into two categories: Arabica (ARABICA) and Robasta (ROBUSTA). ARABICA is of high quality and slightly sour, but has a strong flavor, while ROBUSTA has a strong taste, usually with its
2014-07-16 Enjoy coffee mellow coffee coffee beans
The importance of coffee grinder the choice of bean grinder how to choose the variety of bean mill
The importance of coffee grinder: bean grinder is often directly ignored in coffee recruits! This is a really sad fact! Many novices buy coffee powder directly in the supermarket. But friends with a little common sense will know that the shelf life of coffee after roasting is very short. It is generally recommended that freshly baked beans should be drunk within 1 month! Because in a month's time, bean
2016-03-22 Coffee bean mill importance selection variety how coffee bean grinder
The freshness of coffee is important: a comparison of four Yega Xuefei
Recently, foresea coffee sent four different Yega Xuefei for comparison. In fact, the comparison has been done a long time ago, but because there is too much work recently, I have no time to share it with you, and now I can finally bring it to you.
2014-07-03 Coffee knowledge Yega Snow Coffee Coffee freshness Coffee Encyclopedia
The important difference between boutique coffee and commercial coffee the characteristics of fine coffee
What are boutique coffee beans? What is the difference between fine beans and commercial beans? Boutique coffee, translated from English Specialty Coffee, is a proper noun that does not reach the meaning of the word but has no better translation for the time being. it refers to the coffee with special regional flavor grown in the special geographical and microclimatic environment. The word Specialty Coffee was first mentioned by Ms. Erna Knustsen of the United States in 1974.
2016-03-15 Boutique coffee business importance distinction characteristics what boutique coffee beans commerce
How to lock the fragrance and preserve roasted coffee beans
The preservation of coffee beans is very important for the quality of coffee, but it is not difficult to do, as long as we pay a little attention, we can better preserve coffee beans. Containers that keep coffee out of the light should be opaque or semi-transparent like red wine bottles. Sealing is very important for the preservation of coffee. Only under sealed conditions can coffee be slowed down.
2015-10-13 Lock fragrance how save bake okay coffee beans right
Tanzania boutique coffee bean flavor taste Kilimanjaro coffee
Tanzanian coffee was first introduced by Christian neighboring Kenya, and began to be planted at the foot of Mount Kilimanjaro. Some coffee trees are more than 100 years old. In the past, the Tanzanian coffee industry has been dominated by manor cultivation. Now more than 55% are grown by small farmers. Many small farmers form cooperative organizations, the most important of which is the Kilimanjaro Cooperative Federation.
2016-07-30 Tanzania boutique coffee beans flavor taste introduction Kili Mazar Luo coffee
An important step in opening a coffee shop must be read
With the rapid development of the coffee industry in China, it has become a fashion to drink coffee in cafes, so opening a coffee shop has become favored by many investors. Six out of every ten people who want to start a business want to open a coffee shop. But successfully opening a coffee shop is not an easy task, it requires us to have a lot of professional knowledge and business preparation: (1) positioning, design and decoration, positioning to be clear
2015-04-09 Coffee shop important steps opening shop must read
Drink more coffee easy to lack calcium how to improve ability not lack calcium?
Calcium is a very important part of the human body, and pregnant women are a special period, so calcium supplements are particularly important, and there are many ways for pregnant women to supplement calcium. They can take calcium tablets directly or get them from food.
2015-06-23 Drink more coffee easy lack of calcium how good talent can not
The best frying degree of Costa Rican coffee
Because if you buy ground coffee powder in a store, I'm afraid the coffee will deteriorate if you buy too much. Therefore, it is better to buy coffee beans. The method of grinding coffee beans will choose different grinding methods depending on the different coffee utensils used, usually medium to very fine grinding is more suitable. The amount of coffee powder varies according to personal preference, usually about 8 to 10 grams, and if you want coffee flavor
2016-05-23 Costa Rica coffee the best fried degree because if store buy okay